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Fabio Massa

Fabio Massa

Food technologist
Work experience
  • Quality control clerkNutriamo
    03/19 - 9/19

    Shift work on the whole process, from the raw materials to the finished product in a pet food industry

  • Production data analysis and traceability system supervisorLa regina di San Marzano
    02/2018 - 12/2018

    Production data analysis on peeled tomatoes and tomato puree, pasta sauces production, can labelling.
    Supervising the traceability system and suppliers care on the subject

  • Production data analysis and traceability system supervisorLa regina di San Marzano
    07/2017 - 10/2017

    Production data analysis on peeled tomatoes and tomato puree
    Supervising the new traceability system

  • Production and quality control in craft beer productionBirrificio Sorrento
    01/2017 - 07/2017

    Production, labeling, quality control and HACCP plan redaction

  • Quality controlCalispa
    07/2016- 10/2016

    Quality control on the whole process, from the raw materials to the finished product in a tomato industry

  • Quality controlCalispa
    07/2015- 09/2015

    Quality control on the whole process, from the raw materials to the finished product in a tomato industry

  • Quality controlA.O.M. Conserve
    08/2014-10/2014

    Quality control on the whole process, from the raw materials to the finished product in a tomato industry

Education
  • Food science and technologies master degreeUniversità degli studi di Napoli Federico II
    2008 - 2014